While barbecue preferences vary widely among individuals, Texas-style barbecue is often regarded as highly popular and respected across the country. Texas-style barbecue typically involves slow-cooking meats like beef brisket with simple seasoning, emphasizing the smoky flavor from oak or mesquite wood. However, it's important to remember that barbecue tastes are subjective, and what is considered the "best" can vary depending on personal preferences and regional influences.
Some popular barbecue styles in America include Texas-style, Kansas City-style, Carolina-style, and Memphis-style. Each has its own unique flavors and cooking techniques, making it difficult to determine which is the best. It ultimately comes down to personal preference!